Chef de Partie

Chef de Partie required for 4 star hotel in Letterkenny
Our client is seeking two experienced Chef de Partie to join a busy, high-quality kitchen team. The successful candidates will be responsible for running a designated section of the kitchen, maintaining high food standards, and supporting the Head Chef and Sous Chef in daily kitchen operations.

Key Responsibilities

• Prepare, cook, and present dishes to a high standard in your assigned section
• Ensure consistency in quality, portion control, and presentation
• Assist with menu development and daily specials
• Maintain cleanliness and organisation of your section at all times
• Ensure compliance with HACCP, food safety, and health & safety regulations
• Monitor stock levels and assist with ordering where required
• Train and support Commis Chefs and kitchen assistants
• Work effectively as part of a fast-paced, professional kitchen team

Requirements

• Previous experience as a Chef de Partie - min 2 years
• Experience working in a hotel or busy restaurant kitchen
• Strong knowledge of food preparation, cooking techniques, and kitchen operations
• Ability to work well under pressure while maintaining high standards
• Excellent teamwork and communication skills
• Flexibility to work across a 7-day roster, including weekends

To apply or learn more, please submit your CV today.

Send your CV and short cover note to our Multi-Sector team today.

Applicants must have the legal right to work in Ireland. Only suitable candidates may be contacted.

3D Personnel is operating as an Employment Agency and Business.
We are proud to be an equal opportunities employer.